Not to be confused with “Sicilian” style, “Stuffed Crust” or other “deep dish” pizzas, Zachary’s Stuffed Chicago Style pizza is something else altogether. A thin layer of their house-made pizza dough is tucked into a deep-dish pizza pan. They fill the pie with the highest quality cheese and other fresh toppings. Another thin layer of dough is then added to cover the filling. The pizza is topped with their zesty, diced tomato sauce and is slowly cooked. The top layer of dough will melt into the cheese and seal in flavor as their flaky, buttery crust bakes until it is golden brown.

Zachary’s Thin Style pizza is a great choice for those who prefer a more traditional pizza. Their fresh, house-made pizza dough is rolled to a moderate thickness and dusted with cornmeal. A specially seasoned, hearty diced tomato sauce is then added.

Pizzas are half-baked. Baking instructions are included.

Orders close Tuesday at 6pm (unless we sell out first)